A great deal of art is description, or at least representation. Describing or representing love, hate, the universe. None is the right description. Nor the wrong one. This is art after all.
In a program of jazz, blues, a touch of hillbilly bluegrass and a dash of gospel, Dianne Cripps shared some of her experiences growing up in the South, regaling the audience with stories and explaining why particular songs were special to her.
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“I wanted Butchers Brew Bar to be in Dulwich Hill as I’d been living here for 20 years and while I loved the area, there was very little to do here at night.”
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“This might sound silly, but as a kid my parents gave me this dumb quote on a bit of wood to go on my shelf. ‘The best way to get something done is to begin.’ This sickly phrase actually sits really well with me, and has totally been a call to action for me many times. For me creativity requires action.”
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All that Art is our way of celebrating arts and culture and humanities and the creative minds that help us make sense of the world, as we all try to navigate the post-covid reality.
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“One negative aspect of being a male jazz musician is that sometimes people will hire you just to fulfil a quota of males that they think they need to have in the group (usually 100% is the quota). I think people should be hired based on talent and merit rather than on the basis of their sex, and it kind of sucks when you realise you’re only in the group because you’re a bro.”
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In this episode I’m talking to Scott Tinkler, one of the most exciting and formidable trumpet improvising musicians in the world.
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Helen Svoboda is a double bassist, vocalist, composer, improviser and nature enthusiast. “With a deep awareness of extra musical concepts that shape inventive improvisation, and great art” (Steve Newcomb, AUS), Helen draws influence from vegetables, flowers and the genres of minimalist neo-classical music, folk and experimental jazz.
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In this episode I’m talking to Georgia Mooney,one of Australia’s foremost singer-songwriters
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When the decision was made to move to an all-online mode of delivery, the Festival reached out tokey organisations across the nation. What came back was unreserved enthusiasm, generosityand drive to make things happen.
